Kurukahveci Mehmet Efendi Turkish Coffee
Mehmet Efendi Turkish Coffee is the oldest coffee cooking method in the world ,it consists of foam, coffee and grounds. Thanks to its soft and velvety foam, it is the type of coffee that continues its taste for the longest time also thanks to this delicious foam, which can remain intact for a few minutes, it can stay hot for a long time. Since it is presented in a thin-edged cup, it cools slower than other types of coffee and thus offers a longer lasting coffee pleasure. With its intense syrupy consistency, it stimulates the flavor buds in the mouth and takes place in the memory. Compared to other types of coffee, it is more viscous, soft and aromatic. It can be easily distinguished from other coffees with its unique exquisite fragrance and special foam.
Kurukahveci Turkish Coffee is considered as the only coffee that can be boiled by coffee lovers. It is the only type of coffee used to describe the future. Cafedomancy: Prophecy using coffee grounds. It is unique because its coffee is in the cup, but it does not need to be filtered and filtered as it collapses grounds. As sugar is added while preparing, there is no need to taste afterwards, as in other coffees. It is healthy because the grounds that accumulate at the bottom of the cup are not drunk. Although it is drunk frequently, it does not cause bloating since it is not much in quantity. Compared to other types of coffee, it contains less caffeine.